Take Away

Take Away

 STARTERS                   

1 THAI PRAWN CRAKERS……………………………………………… £1.25

Fine Thai spicy prawn crackers served with a sweet chilli sauce

2 GEOW GROB……………………………………………………………….. £3.95

Crispy fried wonton pastry filled with minced chicken, mixed

Herbs& served with sweet chilli sauce

3 GAI GOW…………………………………………………………………….. £4.25

Deep fried chicken in batter served with sweet chilli sauce

4 TOD MUN KHOW PHODE………………………………………….. £3.95

Deep fried corn cakes served with sweet chilli sauce

5 SAWASDEE SPARE RIBS…………………………………………….. £4.50

Pork spare ribs marinated with herbs & Thai spices served

with sesame seeds sprinkled over the top

6 KA-NOM PUNG NA GAI & GUNG………………………………. £4.50

Crispy deep fried bread pieces topped with tasty minced chicken & prawn,

mixed with garlic, coriander, black pepper & served with cucumber & plum sauce

7 GUNG TEMPURA………………………………………………………… £4.95

Whole prawns deep fried in a special batter, served with

mushroom & sweet chilli sauce

8 GUNG HOM PA…………………………………………………………… £4.95

Whole prawns marinated with garlic, black pepper, coriander &

wine, wrapped in pastry & served with sweet chilli sauce

9 GAI GOR LEH-(FAMOUS SOUTHERN THAI DISH)       …………. £4.95

Special marinated chicken with a light coating of homemade curry

paste and then grilled on a skillet

10 KA NOM JEEP (THAI DIM-SUM) ………………….…..…. £4.95

Steamed parcels of minced pork & prawns and herbs stuffed in

wonton pasty, topped with crispy garlic and a sweet soy sauce

11 POH PIAH TOD (THAI SPRING ROLL) ………….….. £3.95

Deep fried spring rolls filled with mixed vegetables and the finest glass noodles

12 CHICKEN SATAY (A POPULAR THAI DISH)…….…… £4.95

Marinated chicken, grilled & served with our homemade peanut

sauce and cucumber relish

13 GUNG SATAY (KING PRAWNS) ………………………… £7.50

Marinated king prawns with pineapple, grilled & served with our

homemade peanut sauce and cucumber relish

14 TOD MUN PLA- (THAI FISH CAKES) ………….…….… £4.95

Fresh fish fillet mixed with red curry paste and Thai herbs, deep fried &

served with a sweet & sour plum sauce with diced cucumber, carrot & peanut

15 SAWASDEE ANGEL WINGS……………………………… £4.95

Deep fried tasty chicken wings stuffed with minced chicken,

Thai herbs and glass noodles and served with sweet chilli sauce

16 PHUKET BBQ (KING PRAWNS) ………………………… £7.50

King prawns grilled with butter, pineapple, tomato and peppers;

topped with sweet and sour sauce

17 GUNG POA (KING PRAWNS) …………………….….… £12.95

Large king prawns grilled with butter served with special sauce

18 MIXED STARTER (FOR TWO) ……………………..…… £14.95

A selection of the delicious Sawasdee starters including Gai Gow, Spring rolls,

Thai fish cake (Tod Mun Pla), Chicken Satay and Geow Grob all served with sauces


  SOUPS 


19 TOM-YUM
      …..….. (Chicken) £4.50………. (Prawns) £4.95

Famous Thai spicy hot & sour soup, with mushroom, lemon juice,

galangal and Thai herbs. Choice of Prawn / Chicken

20 TOM-KHA …………. (Chicken) £4.50…….…. (Prawns) £4.95

Traditional Thai coconut milk soup, with mushroom, lemon grass,

and Thai herbs. Choice of Prawn Chicken

21 GUNG GAR TEE (KING PRAWNS) …………….……… £7.50

Coconut soup King prawns, mushroom, lemon grass, and Thai herbs

22 WONTON SOUP…………………………………….…..… £4.95

A delicious clear soup with minced chicken parcels of wonton pastry

23 TOM YAM SALMON      …………………………………… £7.50

Spicy hot and sour salmon soup

24 POH TAK      ………………………………………………… £7.50

Traditional spicy hot and sour soup, with mixed seafood,

mushroom, flavoured with Thai basil and herbs


SALADS

25 PLA GUNG       ……………………………………………..….……… £7.50

A delicious tossed salad with prawns, lemon juice and

Thai herbs mixed with a chilli paste dressing

26 LARB      (Chicken) £6.95……. (Duck / Pork) £7.50..… (Salmon) £8.50

Special spicy meat salad tossed with chilli powder, Thai herbs,

and leaves & dressed with ground roasted rice, Mint & ground chilli.

27 YUM NUE       ……………………………………………………….… £7.50

Thai spicy salad with grilled sliced beef, tossed with tomatoes,

cucumber, onion, lemon juice and crushed birds eye chilli

28 YUM TA-LAY       ……………………………………………..……… £8.95

A combination of muscles, scallops, prawns, and squid. This salad is tossed with

spices and herbs from Thailand to create a tantalising spicy seafood delight


MAIN COURSES

                (Served with boiled jasmine rice)


29 KANG KIEW WAN
     (Chicken or Beef) £6.95.……. (Prawns) £7.50

The famous Thai green curry cooked with coconut milk,

Thai aubergines and fresh sweet basil leaves

30 KANG GA-REE      (Chicken or Beef) £6.95……….... (Prawns) £7.50

Mild yellow Thai curry cooked with coconut milk, potatoes and topped of fried red onion.

31 KANG MASSAMAN      (Chicken or Beef) ……………………… £6.95

A typical dish from the south of Thailand a medium spicy Massaman curry

cooked in coconut milk, potatoes and topped fried cashew nuts

32 PA-NANG       (Pork or Prawns or Chicken) …………………… £7.50

Medium spicy red curry cooked in coconut milk and served with

long red chilli and lime leaves.

33 KANG DANG      (Chicken or Beef) £6.95… (Duck or Prawns) £7.50

Spicy Thai red curry cooked in coconut milk with bamboo shoots,

Thai aubergines, lime leaves and sweet basil

34 KIEW WAN SAM ROAS (DUCK ONLY)      ………….…….… £7.50

Roast duck sliced & cooked with green curry in coconut milk,

tomatoes, pineapple and Thai sweet basil leaves

35 KANG PED PHED YANG (DUCK ONLY)      ………….…… £7.50

Roast duck sliced & cooked in spicy red curry with coconut milk,

tomatoes, pineapple, long red chilli and sweet basil leaves

36 SHU SHI       …….. (Prawns) £7.50….….. (Pangasius/Salmon) £8.95

Rich Thai mild curry sauce cooked with coconut milk topped with

long red chilli and lime leaves

37 PAD PRIK      (Chicken or Beef)…………………………….…… £6.95

Stir fried with fresh long chilli, onions, mushroom and spring onion

38 PAD GRA PRAW           (Chicken or Beef)………...………..… £6.95

Spicy stir fried with fresh Thai chilli, crushed garlic, green beans,

red chilli & Thai holy basil leaves

39 PAD KING (Chicken or Beef)………………………………..…… £6.95

Stir fried with fresh ginger, onion, spring onions and mushroom

40 GAI PAD MED MA-MUANG (Chicken)…………………………. £6.95

Stir fried chicken, onion, mushroom, spring onion, carrot & cashew nuts

41 PAD PED-TUA      (Chicken or Beef)………………………….… £6.95

Spicy stir fried with red ginger curry, green beans, long red chilli and sweet Thai basil

42 PAD GRA TIEM PRIK THAI (Chicken or Beef)…………….… £6.95

Stir fried with garlic and Thai black pepper

43 PAD PED NOR MAI      (Chicken or Beef)………………..…… £6.95

Spicy stir fried with Thai herbs, Thai red curry sauce, bamboo shoots,

long red chilli and Thai sweet basil leaves.

44 PAD NUM PRIK PAO       (Chicken or Beef)……………..…… £6.95

Stir fried with a Thai medium hot chilli paste with carrots,

onion, green & red peppers

45 GAI PAD PRIEW WANN (Chicken)……………………………. £6.95

Thai sweet & sour chicken with tomato, carrot, pineapple, onion and cucumber

46 NUE PAD NUM MAN HOY (Beef)………………………..…… £6.95

 Stir fried beef in oyster sauce with mushrooms, carrots

47 NUE KA TA (SIZZLING) Beef………………………………..… £9.95

Thin slices of tender sirloin beef marinated in Sawasdee sauce, then lightly grilled

and served with our own special sauce, sliced spring onion, onion, red & green chilli


DUCK & PORK

                (Served with boiled jasmine rice)             

48 PAD GRA-PRAW         (Duck Fillet or Pork loin) …………..….. £7.50

Stir fried with fresh Thai chilli, crushed garlic, green beans and Thai basil leaves

49 MOO KRA TIEM PRIK THAI (Pork loin) …………………….…… £7.50

Stir fried pork with a garlic and pepper sauce

50 MOO PAD PRIEW WAN (Pork loin) ………………………….…. £7.50

Thai sweet & sour pork with tomato, carrot, pineapple, white onion and cucumber

51 SAWASDEE PORK PAN (SIZZLING) Pork Sirloin…..…………£9.95

Sliced pork marinated in our own unique Sawasdee nut sauce,

cooked on a griddle, served on a sizzling platter

52 MOO NUM PUNG (SIZZLING) Pork Sirloin………………………£9.50

Pork loin stir fried with honey sauce, garnished with sesame seeds and coriander

53 PED PAD PAK (DUCK) …………………….……………….…….…£7.50

Stir fried roast duck with Thai oyster sauce and mixed vegetables

54 PED MA-KHAM (DUCK) ………………………………………..……£8.50

(Duck tamarind) Crispy Duck breast roasted & sliced then glazed

with tamarind sauce

55 PED PAD PHED      (DUCK) ………………………………..………£7.50

Stir-fried roast duck with red curry sauce, bamboo shoots,

long red chilli and Thai sweet basil leaves


SEAFOOD

56 GUNG PRIK THAI DUM…………………………………………..…£7.50

Prawns stir-fried with special garlic sauce, Thai black pepper, mushrooms and onion

57 GUNG PAD PRIK      …………………………………………..…..…£7.50

Prawns stir-fried with fresh long chilli, onion, spring onions and mushrooms

58 GUNG PAD KRA PRAW     …………………………………………£7.50

Prawns stir-fried with Thai birds eye chilli, crushed garlic, green beans,

red chilli & Thai holy basil leaves

59 GUNG KRA TIEM……………………………………….…………..…£7.50

Prawns stir-fried with garlic and Thai black pepper

60 GUNG PAD PUNG GA-REE (King Prawn) Idea for 2………….… £14.95

Stir fried with Thai curry powder, double cream, egg, chilli oil, onion,

spring onion, green & red peppers

61 PLA RAD PRIK     ………………………………………………….…£8.95

Crispy deep fried Pangasius fillet, topped with sweet and

sour chilli sauce, long red chilli, sweet basil and coriander

62 PLA JAIN………………………………………………….………….…£8.95

Crispy deep fried Pangasius fillet, stir-fried with fresh ginger,

mushroom, white onion, topped with slice chilli

63 PLA PAD CHA…………………………………………………………£8.95

Crispy deep fried Pangasius fillet, stir-fried with a specially mixed

herb sauce, topped with Thai root vegetables

64 PAD PED PLA MUEK      ……………………………………….……£7.50

Stir-fried squid with red curry sauce, bamboo shoots,

long red chilli and sweet basil leaves

65 PLA MUEK KRA-TIEM……………………………………..…..……£7.50

Stir fried squid with garlic and Thai black pepper sauce


MIXED SEAFOOD

66 PAD POH TAK       ……………………………………………………£8.95 

Mixed seafood stir-fried in red curry paste with spring onion,

mushroom, onion, sweet basil leaves and Thai root vegetables

67 TALAY GRA PRAW      ………………………………………..……£8.95

Mixed seafood stir-fried with garlic, hot & spicy chilli sauce with

Thai holy basil leaves and green beans

68 PAD POH…………………………………………………..………..…£8.95

Mixed seafood stir-fried with garlic, spring onions,

mushroom and our own special sauce


VEGETABLE DISHES

                (Served with boiled jasmine rice)            

69 PAD TUA NGHOK…………………………………………..… £6.50

Stir- fried bean sprouts with crushed garlic, carrot and spring

onion in oyster sauce

70 PAD HED NAM MAN HOY…………………………..……… £6.50

Stir fried garlic and mushrooms in oyster sauce.

71 PAD BROCCOLI……………………………………..….….…. £6.50

Stir fried broccoli and garlic in oyster sauce

72 PAD PAK PASOM………………….………………………….. £6.95

Stir fried mixed vegetables with crushed garlic in oyster sauce


NOODLE DISHES

73 PAD THAI ……… (Beef or Chicken)        £6.95…..… (Prawns)       £7.50

                          (Vegetable or Tofu)           £6.95

One of the most famous Thai dishes, rice noodles stir-fried with

egg, carrot bean sprouts and spring onion

74 PAD RAD NA ..…… (Beef or Chicken)     £6.95….. (Prawns)        £7.50

                             (Vegetable or Tofu)      £6.95

Stir-fried with your choice of meat, with garlic, fresh rice noodles, soybean,

mange tout, mushrooms, Chinese cabbage and carrots served in Thai gravy

75 PAD KEE MAO      … (Beef or Chicken)       £6.95… (Prawns)       £7.50

           (Vegetable or Tofu)       £6.95… (Mixed Seafood)       £8.95

Stir-fried spicy fresh rice noodles with birds eye chill, garlic,

green beans, holy basil leaves &Thai aubergines

76 PAD SEE AEW……. (Beef or Chicken)         £6.95….. (Prawns)       £7.50

                             (Vegetable or Tofu)         £6.95

Stir-fried fresh rice noodles with garlic, egg, broccoli and

baby sweet corn and mange tout

77 PAD BA MEE……… (Beef or Chicken)         £6.95…. (Prawns)        £7.50

                      (Vegetable or Tofu)         £6.95

Stir-fried thin rice noodles with soy sauce, bean sprouts and spring onion.

78 MAMA PAD      …… (Beef or Chicken)        £6.95…. (Prawns)          £7.50

                              (Vegetable or Tofu)          £6.95

Spicy hot & sour dry noodles stir-fried with spring onion,

carrots and mushrooms.

79 PLAIN RICE NOODLES……………………….…………..… £2.50

One of the most famous Thai dishes, rice noodles stir-fried with

egg, carrot bean sprouts and spring onion


RICE

80 KHAO SUAY…………………………………………………… £1.95

Boiled Thai hom ma ri (Jasmine rice)

81 KHAO PAD KHAI…………………………………………….. £2.25

Egg fried rice with, carrot and spring onion.

82 KHAO GAR TEE………………………………………….…… £2.50

Boiled Thai hom ma ri (Jasmine rice) with coconut milk

and served with sesame seeds on the top.

82.2 STICKY RICE……………………………….……………….. £2.25

Sticky rice is most popular in Thailand’s north-east region.

83 SAWASDEE FRIED RICE……… (Beef or Chicken)          £6.95

                                                                   (Prawns)                      £7.50

                                                                   (Vegetable)                  £6.50

Special fried rice with egg, carrot, onion, pineapple, spring onion with

dried ground herbs, served with tomatoes and cucumber.


VEGETARIAN STARTERS

                 (Served with boiled jasmine rice)

84 TOD MUN KHOW PHODE……………………………………. £3.95

Deep fried corn cakes with batter, served with sweet chilli sauce

85 POH-PIAH TOD (THAI SPRING ROLL) ………….……..…. £3.95

Deep fried spring roll stuffed with mixed vegetables and glass noodles

86 PAK TOD……………………………………………………….…. £3.95

Deep fried mixed vegetables with battered

87 TOFU TOD…………………………………………………..…… £4.25

Deep fried bean curd served with sweet chilli sauce & peanut

88 HED TOD…………………………………………………………. £3.95

Fresh mushrooms deep fried with batter and served with sweet chilli

89 YUM KAI TOM      …………………………………………..….. £5.50

Spicy Thai salad with fresh garlic, onion, spring onion coriander, cucumber and

tomatoes mixed with lime juice, fish sauce & fresh chilli and a sliced boiled egg

90 SAWASDEE SALAD……………………………………………. £5.50

Fresh mixed vegetables with sliced boiled egg, served with peanut sauce


VEGETARIAN SOUPS

91 TOM YUM HED      ………………………………………….…. £4.50 

Spicy hot & sour soup with mushroom, spring onions, chilli, Thai sweet basil

92 TOM KHA HED…………………………………………………. £4.50

Mushroom soup flavoured Kaffir leaves with spring onions,

mushrooms, chilli & coconut milk

93 VEGETABLE SOUP………………………………….…………. £4.50

Fresh clear mixed vegetable soup


VEGETARIAN MAIN COURSES


94 PA-NANG
        …………………………………………….….. £6.95

Mild red curry with coconut milk, served with lime leaves Mushroom or Egg

95 KANG PED PAK     ……………………………….………….. £6.95

Hot red curry cooked with coconut milk, Thai aubergines,

chilli, bamboo shoots, green beans & sweet basil leaves

96 KANG SUPRAROD         ………………………….……..….. £6.95

Chilli, tomato, chilli & sweet basil leaves

97 KANG MASSAMAN      …………………………..………….. £6.95

Massaman yellow curry cooked with coconut milk, potatoes and cashew nuts.

98 TOFU SHU SHI (BEAN CURD)      …………….….……… £6.95

Tofu with mild red curry sauce with coconut milk, lime and leaves

99 KANG KIEW WAN PAK    ………………..……………. £6.95

Mixed vegetables cooked with green curry, Thai aubergines,

long red green chilli and sweet basil leaves


VEGETARIAN STIR FRIED DISHES

100 HED PAD PRIK    ………………………………..…….. £6.95 

Stir-fried mushrooms with oyster sauce, garlic, fresh chilli,

spring onion and mushrooms

101 PAD PAK NUM PRIK PAO      …………….…………….. £6.95

Stir fried with Thai a medium hot chilli paste with carrots,

onion, green & red peppers

102 GRA PRAW PAK      ……………………………………….. £6.95

Hot & Spicy stir-fried mixed vegetables with garlic, chilli with holy basil leaves

103 PRIEW WAN PAK………………………………………….. £6.95

Stir fried mixed vegetable with sweet and sour sauce

104 PAD MA KHUA MUNG…………………………………….. £6.95

Stir Fried aubergine, tofu, and Thai sweet basil, with a black bean sauce 


All served with boiled Jasmine rice

(Will be added £1.00 to your bill for changes to others

Rices: Sticky Rice or Coconut Rice or Egg Fried Rice)